About Us

WHO WE ARE

About Monsoon Bounty

We are an export oriented Fish, Shrimp & Vegetable processing unit involved in processing and export of Bulk Frozen, IQF, Value added Products as per customer requirements.

Monsoon Bounty commenced operation in 2018 with its vast experience in shrimp farming and 4 years’ intensive research & collaboration with leading Indian Government research organisation like CIFT Cochin and CFTRI Mysore and 4 years into Processing, Freezing and Exports.

Our Processing facility is located at Gummidipoondi SIPCOT, near Chennai. The facility is strategically located around major sources of raw materials, so as to reduce transportation time of raw materials from inland farm and from major fish landing harbours to the factory.

We have block freezing facility for re-processors and wholesalers and products based on IQF, Block frozen / tunnel, Retort products, Value added products using advanced methods of sea food processing for Buyers, End customers and Retail Chains across the Globe,

We have a strong commitment towards Quality Assurance and extensive process controls systems (HACCP) according to EU and USFDA requirements. Our Factory has HACCP, ISO, BRC, endorsement. We have a fully functional, home lab equipped with latest technology to detect the required parameter for worldwide export. Our QC team check raw product from procurement through the processing stages up to loading in container for export, for quality consistency independently of production team.

QUALITY CONTROL

Monsoon Bounty Foods Manufacturing Pvt Ltd has established a worldwide highly satisfied customer base for being able to maintain compliance to Global quality benchmark with adherence to strict quality standard monitoring at every stage of the production. Our qualified technically team supervise the entire processing of shrimp from the procurement of raw material to its processing and storage and final shipment.

Due to the tropical conditions existing in India, Regular on-line QC inspections ascertain every shipment surpasses international benchmarks of quality. The technical team is supported by modern technology of handling, processing, adequate quality control measures to improve the quality of Sea food.

With the change in business dynamics we ensure that communication between us and our customers is always up-to-date with latest technological standards.

SUSTAINABLE FARMING

The global trend post Covid scenario towards environmental, friendly, sustainable, social responsible food production is the driving force toward promotion of Sustainable Farming Methodology to provide a high-quality, high-value, and fully traceable aqua-product to the global market.

As consumer affluence grows, farm-raised shrimps are among the fastest-growing food products and are becoming an increasingly important source of protein around the world. We have recognised the global trend and have been striving towards promoting environmental stewardship and is reflected in our close association with India premier Govt. agencies including Govt of India- Tamil Nadu Dept. Fisheries development corporation, Marine Product development agency-MPEDA, Export Inspection Council-EIC, CIFT Cochin and CFTRI Mysore who are in the forefront of promotion of sustainable farming practices. Adopting/ Promotion sustainable practices also enhances the reputation and marketability of Monsoon Bounty Foods Manufacturing farm's products

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